espresso
$25/-
What is speciality coffee / Grinding, Dosing & Tamping / Extraction & Brewing / Milk Techniques / Hygiene, Health & Safety / Cleaning, Maintenance & Troubleshooting
What coffee are we using, where does it come from, how it was processed and roasted as well as how it was stored Coffee to water ratio Method and technique Grind level and brewing time Filter type (or no filter at all!)
Advanced skills in profile development and sensory evaluation of different profiles. Knowledge of the fundamental chemistry of coffee as well as the chemical reactions happening during coffee roasting.
– Steps to roasting coffee beans, minute by minute
You should be making cold brew from home instead of paying 4 bucks for a single cup of it. You'll save a ton of money and you have full control over the coffee.
In this video we are taking a look at the difference between an Americano and a Australian style long black coffee. There's often a little confusion over exactly what each one is and how they should be prepared.
